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Student’s Pear Salsa

Student’s Pear Salsa

10 Prep Time
n/a Cook Time
4 Servings
Be the envy of the cafeteria or the party with this fruity salsa that’s served with graham crackers for dipping.  It’s great as an after-school snack – adults can make quick work of chopping up the fruit, and kids can help by tossing it all together!
INGREDIENTS
  • 1 USA Pear, cored and finely chopped
  • 1 apple, cored and finely chopped
  • 2 kiwifruit, peeled and finely chopped
  • 1 orange, peeled and finely chopped
  • 2 tablespoons honey
  • 1 teaspoon lemon juice
  • Cinnamon graham crackers
DIRECTIONS

Combine chopped fruit in a medium-sized bowl. Pour honey and lemon juice over fruit and gently toss. Scoop up bites of fruit salsa using cinnamon graham crackers.

Take it to school for lunch: Pack a serving of salsa in an air-tight container, with cinnamon graham crackers for dipping stored in a separate baggie.

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